In a nutshell: Cooking, baking and the gastronomy of tomorrow

Internorga, March 8 to 12, 2024, Hamburg, Hall B7, Stand 412

Cooking, baking, steaming and grilling in one appliance – today in the kitchen, tomorrow in front cooking, the day after tomorrow in event catering. The days of rigid application concepts and technology-overloaded kitchens are a thing of the past. Visitors to Internorga can find out what equipment is really needed for modern catering concepts at the Eloma stand (Hall B7, Stand 412). The JOKER, GENIUS and MULTIMAX combi-steamers from the Bavarian quality manufacturer will not only be demonstrating their functional performance in Hamburg, but also getting to the heart of the needs of restaurateurs and operators: creative application concepts without fixed water and power connections. Impressive cooking and baking performance in the smallest of spaces without unpleasant odors. Self-explanatory operating concepts for more fun at work and consistently high quality in the end product. Solutions for scaling business models and branch operations as well as for micro-restaurateurs. “Every concept, whether small or large, can be realized and scaled without a huge fleet of equipment. This is what Eloma stands for – and we demonstrate this with precision landings “on the living object”, says Marcus Dech, Sales Manager Region DACH.

Compact appliances for agile gastronomy

When it comes to getting the most out of your budget, the JOKER is the perfect choice. The compact class from Eloma not only impresses with its small size, but also offers maximum flexibility of use. For example, if the combi-steamer is equipped with a multi-eco condensation hood. It then filters unwanted odors wherever the catering concept requires it – in the kitchen, in the food trade, for front cooking or at the hot service station counter. Numerous other optional modules underline the JOKER’s agility in handling a wide range of application scenarios. For example, the water tank module with integrated fresh and waste water tank makes the otherwise important fixed water connection obsolete for numerous areas of use. The interchangeable cleaning module, in turn, ensures that the JOKER also meets all individual on-site hygiene requirements: whether by means of fully automatic liquid cleaning, as a flexible and space-saving solution using solid cleaning tabs or, simply and effectively, with the hose spray.

That’s what counts: Efficiency and performance

The agility of the JOKER gives restaurateurs the greatest possible freedom when designing their kitchen concept. Eloma proves that this does not come at the expense of performance with the various cooking cabinet configurations in its compact class. Even the smallest JOKER version with a depth of 44 cm offers space for up to six shelves with 67 mm spacing – and, depending on the catering concept, can even compete with much larger table-top appliances in terms of performance. As if that wasn’t enough, the cooking cabinet of the combi-steamer is not only suitable for cooking, but also for grilling and baking at a professional level. This high level of application agility saves the usual use of multiple appliances and therefore not only a lot of space, but also energy, resources, application training – in short: costs.

An operating concept for every application …

Visitors can also experience the GENIUSMT combi-steamer live at Internorga 2024. The all-rounder among table-top and stand-alone appliances features an operating concept that supports users in commercial kitchens, restaurants or system catering with numerous automated operating sequences, reminder functions and intuitive handling. This benefits not only experienced star chefs, but also unskilled or non-specialist staff, who can reproduce high-quality cooking, baking and grilling products stress-free and in any situation. Once set, preparation and cleaning profiles can also be easily transferred to other GENIUSMT appliances – there are no limits to scaling, which is particularly important in the chain store business.

… and every need

With the MULTIMAX, Eloma presents the ideal combi steamer for the craftsmen among the professional chefs. No less powerful than the GENIUSMT, the MULTIMAX scores with a straightforward operating concept that concentrates on the essentials – the production of delicious dishes and oven-fresh baked goods of the highest quality. However, users do not have to do without practical convenience functions such as storable program sequences or a fully automatic cleaning system with this tabletop and floor-standing device from Eloma.